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Words & TermsPlaces and regional language

fritz

Also: bung fritz, Fritz's sausage

A South Australian seasoned luncheon sausage, typically sold in a roll and sliced.

In a sentence

The bakery still sells thick fritz sandwiches with sauce.

Where it came from

Fritz is South Australia’s distinctive name for a seasoned luncheon sausage. Local histories connect bung fritz with the sheep’s appendix traditionally used as its casing, but accounts of the name fritz itself vary.

Initial era
1850–1899
Where used
South Australia

Sources